I'm looking for

Thick & Gooey Chocolate Chip Blondies

Thick and gooey chocolate chip blondies: twice the size as a regular blondie and stuffed with dark chocolates.

innovative recipes for the home baker

blonde brownies

Browse by:

spring bright

Top Rated Recipes

Everyday Butter Cake

Everyday Butter Cake
A cross between a tea cake and a butter cake, this is a simple & quick vanilla cake recipe that leads to a fluffy snacking style cake good for any day, anytime.
I WANT TO BAKE...

new on bbs

  • Bran Muffins
    Moist bran muffins made with wheat bran, whole wheat flour, a little banana and cinnamon for flavor. Buttermilk and an oil-based batter gives these a wonderfully fluffy texture.

  • Semolina, Almond and Coconut Cake
    Sweet, syrup soaked semolina cake made with almond flour, coconut, brown butter, and orange zest. This cake has roots in basbousa, though it is less soaked, has a fluffier texture and a unique combination of flavors.
  • olive oil and orange bundt cake, partially sliced with an orange glaze on top

    Olive Oil Orange Bundt Cake
    Tender buttermilk bundt cake made with heaps of orange zest and fresh juice. Olive oil gives the cake a super moist, soft crumb.

  • Lemon Pudding
    Creamy, ultra smooth homemade lemon pudding. This is made with eggs and yolks (no starch) and has a sharp lemon flavor. It can be served as a standalone dessert with a whipped cream finish, or used as a topping/filling for other baked goods and desserts.
trending

Lemon Brownies
Thick, chewy brownie-like bars that taste of lemon bliss. This is a one bowl recipe, made with just a whisk and shares many similarities with a brownie: both in how the bars are made and the final texture. Different than a classic brownie though, these burst with the bright flavor of lemon thanks to extract and some fresh zest.
sam icing rainbow cake

Hello, I’m Sam!

Welcome to buttermilk! I am so glad you found me =)
  • Here you’ll find my trove of innovative recipes. I aim to light a fire in your baking instinct and send you straight to the kitchen.
  • Some of my recipes are quick and really easy, but many more are for those who who enjoy being kitchen for awhile, and find the step by step baking processes meditative.
  • I hope I can not only bring you delicious yummy desserts and bakes, but also a sense of pride in the things you create with your two hands.
sam holding baked pie

buttermilk basics